FOODIE NEWS: Honey Bun Unwraps Goldie

The Jamaican ‘Goldie’ evokes a taste that harkens back to the American ‘Twinkie’ and Trinidadian ‘Kiss’.
The Jamaican ‘Goldie’ evokes a taste that harkens back to the American ‘Twinkie’ and Trinidadian ‘Kiss’.

The Goldie — Honey Bun’s latest sweet offering — is poised, according to Honey Bun’s chief marketing officer Krystal Chong: …based on initial responses in test markets and its performance over the last few weeks — to be one of the company’s best sellers”.

Honey Bun’s Goldie is a freshly baked, light and fluffy golden cake filled with cream made in Jamaica and dedicated to the national pride we are all experiencing during our 50th year of Independence. “It’s named”, continued Chong “to commemorate our year of Gold and for our athletes.”

Indeed, our athletes might find the freshly baked light and fluffy golden cakes hard to resist!

 

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